
Iced Spiced Chai Cold Brew
A half-tea, half-coffee iced drink: strong chai and cold brew coffee mixed with oat milk and a little syrup, then shaken over ice. The Big T tumbler does the shaking and the serving, and its sealed cover and straw plug mean it can travel without spilling.
- Total time
- 35 min
- Prep
- 5 min
- Cook
- 0 min
- Rest
- 30 min

Ingredients
Method
Brew the chai strong and let it cool completely.
Pour the chai, cold brew, milk and syrup into the Tupperware Big T tumbler.
Fill with ice, close the cover and straw plug firmly and shake to mix, or simply stir well.
Dust the top with cinnamon before drinking.







