
Mango Chamoy Agua Fresca
Ripe mango blends into a sweet base with lime and tamarind, then gets diluted in the pitcher to a light agua fresca. Rimming each glass with chamoy sauce and chile piquin adds the sweet-and-spicy contrast this drink is known for.
- Total time
- 5 min
- Prep
- 5 min
- Cook
- 0 min
Ingredients
Method
Blend the mango with 3 cups of water, the sugar, lime juice and tamarind concentrate until smooth.
Pour the mango mixture into the Tupperware Jumbo Pitcher and stir in the rest of the water.
Rim each glass with chamoy and chile piquin, then fill with the mango water.







