EN
Giant Lemon Crunch Cookie
Serving suggestion photo
Desserts · Vegetarian

Giant Lemon Crunch Cookie

This shareable cookie bakes in the microwave in a round Tupperware container in just four minutes, no oven required. The bright lemon glaze comes together with a few shakes in the Speedy Chef.

In brief Giant Lemon Crunch Cookie is a desserts recipe cooked in the Tupperware Mixing bowl. It takes 20 minutes in total and serves 6 servings.
Total time
20 min
Prep
10 min
Cook
4 min
Rest
6 min
Jump to recipe ↓ ★ Rate this recipe
Tupperware Mixing bowl
Product usedTupperware Mixing bowl

+ Tupperware Speedy Chef

Ingredients

6servings

Method

  1. In a Tupperware mixing bowl, cream the butter with the sugar and brown sugar. Add the egg and lemon juice, then gradually mix in the flour, salt and baking powder.

  2. Spread the mixture in a small round Tupperware Crystalware container, cover with the vent open, and microwave at 80% power for 4 minutes.

  3. Mix the glaze ingredients together in the Tupperware Speedy Chef.

  4. Spread the glaze over the warm cookie and decorate with sprinkles.

Cooked it? Give it a rating

MicrowaveVegetarianeggslemon

Questions about this recipe

How long does Giant Lemon Crunch Cookie take?

20 minutes in total: 10 minutes of preparation and 4 minutes of cooking. Add 6 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Mixing bowl. See all 258 recipes for the Mixing bowl on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Let the cookie cool for at least 6 minutes before serving, and share it to keep portions small.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

More recipes like this

5 Tupperware recipes in your inbox every week

Seasonal ideas written for the products you own. No spam, unsubscribe in one click.

We only use your address to send the newsletter. Privacy