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Microwave Lime Shrimp Tacos

Name: Microwave Lime Shrimp Tacos
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 cup small shrimp; 1 garlic clove; 1 sprig cilantro; 1/8 tsp ground black pepper; 1/8 tsp paprika; 1 tbsp olive oil; 1/4 tsp dried oregano; 3 tbsp lime juice; Salt, to taste; Flour tortillas; Refried beans, for serving; Guacamole, for serving

Small shrimp cook through in a few minutes in a covered glass dish in the microwave, seasoned simply and finished with a squeeze of lime and fresh cilantro. Flour tortillas, warmed the same way, are filled with the shrimp alongside beans and guacamole.

In brief Microwave Lime Shrimp Tacos is a mains recipe cooked in the Tupperware Premiaglass. It takes 9 minutes in total and serves 4 servings.

Total time: 9 min
Prep: 5 min
Cook: 4 min

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Product usedTupperware Premiaglass

Tupperware Premiaglass recipes (53)

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Method

Put the shrimp in the Tupperware Premiaglass 600 ml with the salt, pepper, garlic, oregano and paprika, and mix well.
Microwave, sealed with the vent open, for 4 minutes at 70% power.
Remove from the microwave, stir in the lime juice and cilantro, and set aside.
Warm the tortillas in the Tupperware Premiaglass 1 l, sealed with the vent open, for 20 seconds.