
Pepperoni Pizza Nachos
Nachos with pizza toppings: melted cheese, mini pepperoni, mozzarella pearls and fresh basil. The Grate Master shreds a block of cheese quickly with no grated knuckles, and the Silicone Baking Sheet keeps the melted cheese from sticking.
- Total time
- 25 min
- Prep
- 10 min
- Cook
- 15 min

Ingredients
Method
Heat the oven to 425 °F (220 °C).
Fit the Tupperware Grate Master with the coarse cone. Put the cheese pieces in the hopper and turn the handle while pressing down to shred all of it.
Set the Tupperware Silicone Baking Sheet with Rim on a metal baking tray and spread the tortilla chips over it in an even layer. Scatter the shredded cheese on top, then the pepperoni and mozzarella pearls.
Bake for about 15 minutes, until the cheese has melted.
Scatter with fresh basil and serve hot.







