
Seasoned Bagel Chips
Crunchy chips made from thinly sliced bagels, olive oil and everything bagel seasoning. Spread on the Silicone Baking Sheet with Rim, the slices crisp evenly without sticking and are easy to turn halfway.
- Total time
- 22 min
- Prep
- 10 min
- Cook
- 12 min
Ingredients
Method
Heat the oven to 425 °F (220 °C) and set the Tupperware Silicone Baking Sheet with Rim on a metal baking tray.
Cut the bagels into thin rounds or ovals about 1/8 in (3 mm) thick. Toss them in a medium bowl with the olive oil, seasoning and salt.
Spread the slices in a single layer on the sheet and bake for 12 minutes, turning them halfway. Serve plain or with a dip.







