Starters · Gluten-free

Melon, Mozzarella and Prosciutto Salad

Name: Melon, Mozzarella and Prosciutto Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 cantaloupe melon; 8 oz (225 g) fresh mozzarella; 4 slices prosciutto; 6 to 8 fresh basil leaves; 2 tbsp balsamic glaze

A summer salad of sweet cantaloupe, fresh mozzarella and salty prosciutto, finished with basil and balsamic glaze. The SuperSonic Chopper Compact chops the basil in a couple of pulls, so the leaves stay green and do not bruise.

In brief Melon, Mozzarella and Prosciutto Salad is a starters recipe cooked in the Tupperware SuperSonic Chopper. It takes 15 minutes in total and serves 4 servings.

Total time: 15 min
Prep: 15 min
Cook: 0 min

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Product usedTupperware SuperSonic Chopper

Tupperware SuperSonic Chopper recipes (228)See the product ↗

Method

Peel and seed the cantaloupe and cut it into bite-size pieces. Cut the mozzarella into 1/4 in (6 mm) cubes and the prosciutto into bite-size pieces, and toss everything together in a serving bowl.
Chop the basil in the Tupperware SuperSonic Chopper Compact with a few pulls of the cord. Scatter over the salad and drizzle with the balsamic glaze.

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No-cook Gluten-free cheese

Questions about this recipe

How long does Melon, Mozzarella and Prosciutto Salad take?

15 minutes in total: 15 minutes of preparation and 0 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware SuperSonic Chopper. See all 228 recipes for the SuperSonic Chopper on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Assemble the melon, mozzarella and prosciutto up to 2 hours ahead in a covered Tupperware bowl in the fridge, then add the basil and glaze just before serving.

Is it suitable for special diets?

Yes, this recipe is gluten-free.

Melon, Mozzarella and Prosciutto Salad

Ingredients

Method

Questions about this recipe

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