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Papaya Lime Salsa
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Sauces & dips · Vegan · Gluten-free · Dairy-free

Papaya Lime Salsa

A sweet and sharp fruit salsa of ripe papaya, red onion, cilantro and lime juice, to scoop up with chips or spoon over grilled fish. The SuperSonic Chopper Tall chops the herbs and onion first, then the papaya, all in the same base.

In brief Papaya Lime Salsa is a sauces & dips recipe cooked in the Tupperware SuperSonic Chopper. It takes 10 minutes in total and serves 4 servings.
Total time
10 min
Prep
10 min
Cook
0 min
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Ingredients

4servings

Method

  1. Fit the Tupperware SuperSonic Chopper Tall with the blade. Add the cilantro and red onion, cover and pull the cord until finely chopped.

  2. Cut the papaya into large chunks, add them to the base and pull the cord a few more times, until the fruit is in small pieces but not puréed.

  3. Stir in the lime juice, season with salt and pepper, and serve with tortilla chips.

Rate this recipe

No-cookVeganGluten-free

Questions about this recipe

How long does Papaya Lime Salsa take?

10 minutes in total: 10 minutes of preparation and 0 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware SuperSonic Chopper. See all 228 recipes for the SuperSonic Chopper on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Add a seeded jalapeño with the onion for heat. The salsa is best within a day; keep it covered in a Tupperware container in the fridge.

Is it suitable for special diets?

Yes, this recipe is vegan · gluten-free · dairy-free.

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