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Chocolate Bark Squares
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Desserts · Vegetarian

Chocolate Bark Squares

A slab of melted chocolate topped in bands with nuts, dried fruit, coconut and caramel, then cut into bite-sized squares. The chocolate melts in short microwave bursts, and the silicone mould lets the set slab peel away in one piece.

In brief Chocolate Bark Squares is a desserts recipe cooked in the Tupperware Silicone mould. It takes 27 minutes in total and serves 25 pieces.
Total time
27 min
Prep
5 min
Cook
2 min
Rest
20 min
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+ Tupperware SuperSonic Chopper

Ingredients

25pieces

Method

  1. Finely chop the pistachios in the Tupperware SuperSonic Chopper Compact and set aside. Chop the almonds the same way and keep them separate.

  2. Break the chocolate into small pieces, or shave it thinly with a peeler, and put it in the 1.75 l container of the Tupperware Micro 3 set.

  3. Cover and microwave for 30 seconds at 900 W, stir with a whisk, then heat for another 30 seconds. Keep heating in 30-second bursts, stirring each time, until the chocolate is completely melted.

  4. Pour the chocolate into the Tupperware Silicone Rectangular Mould and tap it gently so it spreads evenly. Scatter the toppings straight away, in bands or as you like.

  5. Leave to set for 20 minutes at room temperature. Peel the mould away from the slab, lay it on a cutting board and cut it into squares with the Tupperware Chef Knife.

Rate this recipe

MicrowaveVegetarianchocolate

Questions about this recipe

How long does Chocolate Bark Squares take?

27 minutes in total: 5 minutes of preparation and 2 minutes of cooking. Add 20 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Silicone mould. See all 102 recipes for the Silicone mould on this site.

How many people does it serve?

The quantities are for 25 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Keep the squares in a large airtight Tupperware container in a cool place, with a sheet of baking paper between layers so the toppings do not stick together.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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