Sides · Vegetarian · Gluten-free

Broccoli and Cheese Donuts

Name: Broccoli and Cheese Donuts
Prep time: 10 min
Cook time: 25 min
Total time: 40 min
Yield: 6 servings
Ingredients: 200 g (7 oz) broccoli florets; 150 ml (2/3 cup) water; 80 g (3 oz) grated cheese; 2 eggs; Salt and pepper

Savoury ring-shaped bakes made from broccoli, grated cheese and eggs, with no flour. The broccoli softens in the MicroCook Pitcher, the SuperSonic Chopper Extra blends the batter, and the silicone donut mould gives each one its shape and releases it cleanly.

In brief Broccoli and Cheese Donuts is a sides recipe cooked in the Tupperware Silicone mould. It takes 40 minutes in total and serves 6 servings.

Total time: 40 min
Prep: 10 min
Cook: 25 min
Rest: 5 min

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Product usedTupperware Silicone mould

Tupperware Silicone mould recipes (102)See the product ↗

+ Tupperware SuperSonic Chopper, Tupperware MicroCook Pitcher

Method

Put the broccoli and water in the Tupperware MicroCook Pitcher 1 l and microwave for 5 minutes at 600 W, stirring halfway. Leave to stand for 1 minute, drain thoroughly and let cool for 5 minutes.
Heat the oven to 200 °C (400 °F).
Blend the cheese in the Tupperware SuperSonic Chopper Extra, then add the eggs, broccoli, salt and pepper and blend again until fairly smooth.
Set the Tupperware Silicone Donut Mould on the cold oven rack, fill the cavities with the mixture and bake low in the oven for about 20 minutes.
Let the donuts rest for 5 minutes before turning them out.

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Vegetarian Gluten-free cheese eggs

Questions about this recipe

How long does Broccoli and Cheese Donuts take?

40 minutes in total: 10 minutes of preparation and 25 minutes of cooking. Add 5 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Silicone mould. See all 102 recipes for the Silicone mould on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Drain the broccoli well and let it steam dry: excess water makes the donuts soft underneath. They reheat well in the microwave for 30 seconds at 600 W.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

Broccoli and Cheese Donuts

Ingredients

Method

Questions about this recipe

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