Desserts · Vegetarian

Crêpes with Homemade Speculoos Spread

Name: Crêpes with Homemade Speculoos Spread
Prep time: 10 min
Cook time: 15 min
Total time: 145 min
Yield: 4 servings
Ingredients: 450 ml (1 3/4 cups + 2 tbsp) semi-skimmed milk, at room temperature; 1 pinch of salt; 180 g (1 1/2 cups) plain flour, sifted; 4 medium eggs; 100 g (7 tbsp) butter, melted; 2 tbsp sugar; 2 tsp rum (optional); Spread: 127 g (4.5 oz) speculoos biscuits; Spread: 75 ml (1/3 cup) unsweetened evaporated milk (about 85 g); Spread: 20 g (1 tbsp) honey; Spread: 1 generous pinch of ground cinnamon; Spread: 1 pinch of salt

Thin buttery crêpes served with a homemade spiced biscuit spread. The SuperSonic Chopper Extra grinds the biscuits for the spread, then, fitted with its paddle, mixes a lump-free batter in the same bowl.

In brief Crêpes with Homemade Speculoos Spread is a desserts recipe cooked in the Tupperware SuperSonic Chopper. It takes 145 minutes in total and serves 4 servings.

Total time: 145 min
Prep: 10 min
Cook: 15 min
Rest: 120 min

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Product usedTupperware SuperSonic Chopper

Tupperware SuperSonic Chopper recipes (228)See the product ↗

Method

For the spread, grind the biscuits finely in the Tupperware SuperSonic Chopper Extra. Add the evaporated milk, honey, cinnamon and salt and chop until smooth. Chill for about 2 hours so it thickens.
Wash and dry the chopper and fit the paddle. Add the batter ingredients in the order listed and turn gently to a smooth batter.
If you have time, rest the batter for about 30 minutes. If it has become too thick, thin it with a little milk.
Heat a non-stick frying pan, pour in a small ladle of batter and tilt the pan to coat the base thinly. When the underside is golden, flip the crêpe and cook the other side.
Repeat with the rest of the batter, keeping the crêpes warm as you go. Serve with the speculoos spread or any filling you like.

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Stovetop Pancake Day Vegetarian eggs

Questions about this recipe

How long does Crêpes with Homemade Speculoos Spread take?

145 minutes in total: 10 minutes of preparation and 15 minutes of cooking. Add 120 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware SuperSonic Chopper. See all 228 recipes for the SuperSonic Chopper on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

For a lighter batter, replace 100 ml of the milk with the same amount of beer. The spread keeps for a few days in a small sealed Tupperware container in the fridge.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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Crêpes with Homemade Speculoos Spread

Ingredients

Method

Questions about this recipe

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