Desserts · Vegetarian

Quick Puff Pastry Tart with Apple and Almonds

Name: Quick Puff Pastry Tart with Apple and Almonds
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Cuisine: International
Ingredients: 1 Golden Delicious apple (about 250 g / 9 oz); 1 sheet puff pastry; 40 g (3 tbsp) sugar; 20 g (1 1/2 tbsp) butter; About 15 g (1/2 oz) whole blanched almonds

This quick tart starts with shop-bought puff pastry, covered in near-transparent apple slices, butter and sugar, then finished with almonds partway through baking. The SpeedyMando cuts both the apple and the almonds into even slices, and the silicone tart mould slides straight onto the oven rack.

In brief Quick Puff Pastry Tart with Apple and Almonds is a desserts recipe cooked in the Tupperware Mandoline. It takes 30 minutes in total and serves 6 servings.

Total time: 30 min
Prep: 10 min
Cook: 20 min

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Product usedTupperware Mandoline

Tupperware Mandoline recipes (66)

+ Tupperware Silicone mould, Tupperware Grater

Ingredients

6servings

1 Golden Delicious apple (about 250 g / 9 oz)
1 sheet puff pastry
40 g (3 tbsp) sugar
20 g (1 1/2 tbsp) butter
About 15 g (1/2 oz) whole blanched almonds

Method

Set the oven to 190 °C (375 °F), fan setting.
Rinse the apple, remove the core, cut it into quarters, then run it through the SpeedyMando for very thin slices.
Set the silicone tart mould on the still-cold rack, line it with the pastry and prick the base with a fork. Lay the apple slices on top, sprinkle over half the sugar and dot with small pieces of butter.
Bake for about 20 minutes. Halfway through, add the remaining sugar and the almonds, run through the SpeedyMando or coarsely grated with the Grate 'n Store.

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Questions about this recipe

How long does Quick Puff Pastry Tart with Apple and Almonds take?

30 minutes in total: 10 minutes of preparation and 20 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Mandoline. See all 66 recipes for the Mandoline on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

A wash of warmed apricot jam over the still-hot tart adds shine and stops the apple drying out if you make it several hours ahead of serving.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

Quick Puff Pastry Tart with Apple and Almonds

Ingredients

Method

Questions about this recipe

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Quick Puff Pastry Tart with Apple and Almonds

Ingredients

Method

Questions about this recipe

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