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One-Pitcher Chocolate Chestnut Cake
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Desserts · Vegetarian

One-Pitcher Chocolate Chestnut Cake

This moist cake goes from start to finish in the same container: the chocolate melts there, the batter comes together there, and it bakes there too, with no extra dish to wash. Chestnut spread adds richness and a faint autumn flavour.

In brief One-Pitcher Chocolate Chestnut Cake is a desserts recipe cooked in the Tupperware MicroCook Pitcher. It takes 28 minutes in total and serves 8 servings.
Total time
28 min
Prep
15 min
Cook
8 min
Rest
5 min
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Tupperware MicroCook Pitcher
Product usedTupperware MicroCook Pitcher

Ingredients

8servings

Method

  1. Break the chocolate and butter into pieces in the Tupperware MicroCook Pitcher 1 l and melt for 2 minutes 30 seconds to 3 minutes at 360 W.

  2. Stir in the eggs, ground almonds, flour, sugar, baking powder, chestnut spread and salt until the batter looks smooth.

  3. Run a silicone spatula around the inside rim of the pitcher to clear off any excess. Cook for 5 minutes at 600 W with the lid in the open position.

  4. Leave to stand for 5 minutes, then slide a thin silicone spatula around the cake to free it before turning it out. Serve plain or with custard poured over.

Cooked it? Give it a rating

MicrowaveVegetarianchocolateeggs

Questions about this recipe

How long does One-Pitcher Chocolate Chestnut Cake take?

28 minutes in total: 15 minutes of preparation and 8 minutes of cooking. Add 5 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware MicroCook Pitcher. See all 179 recipes for the MicroCook Pitcher on this site.

How many people does it serve?

The quantities are for 8 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

The middle can look slightly underset straight out of the microwave; it firms up during the 5-minute rest, so there is no need to cook it any longer.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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