
Grilled Grinder Sandwich
A hot version of the Italian deli sandwich: melting cheese, sliced meat and a creamy lettuce slaw with oregano, pepperoncini and parmesan. The MicroPro Grill toasts the buttered bread and melts the cheese in the microwave, with no pan to watch.
- Total time
- 35 min
- Prep
- 15 min
- Cook
- 20 min

Ingredients
Method
In the Tupperware Thatsa Bowl (medium), stir together the mayonnaise, vinegar, oregano, garlic powder, salt, pepperoncini and grated parmesan. Fold in the lettuce and set aside.
Butter one side of every slice of bread. On the unbuttered side of four slices, layer two slices of cheese, two slices of meat, some shaved parmesan and a generous spoonful of the lettuce mixture. Close with the remaining slices, buttered side out.
Put one sandwich in the base of the Tupperware MicroPro Grill, set the cover in the grill position and microwave at full power (1000 W) for 5 minutes.
Cook the other sandwiches the same way and serve them hot.







