Breakfast · Vegetarian · Dairy-free

Microwave Hash Browns

Name: Microwave Hash Browns
Prep time: 10 min
Cook time: 26 min
Total time: 36 min
Yield: 2 servings
Ingredients: 2 russet potatoes, shredded; 1 large egg; 1/2 tsp salt; 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/4 cup (30 g) all-purpose flour

Golden potato hash browns seasoned with garlic and onion powder, made without a frying pan. The Pro Ring holds the shredded potato in a neat round, and the MicroPro Grill browns both sides in the microwave.

In brief Microwave Hash Browns is a breakfast recipe cooked in the Tupperware MicroPro Grill. It takes 36 minutes in total and serves 2 servings.

Total time: 36 min
Prep: 10 min
Cook: 26 min

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Product usedTupperware MicroPro Grill

Tupperware MicroPro Grill recipes (66)See the product ↗

+ Tupperware Pro Ring mould

Method

Wrap the shredded potato in a microfiber towel and squeeze out as much liquid as possible, then pat dry.
Whisk the egg with the salt, garlic powder and onion powder. Add the potato and flour and mix until evenly combined.
Set the Tupperware Pro Ring in the base of the Tupperware MicroPro Grill and press half of the potato mixture into it. Put the cover on in the grill position and microwave at 70% power (700 W) for 8 minutes.
Lift off the Pro Ring, turn the hash brown over and replace the cover in the grill position. Microwave at 70% power (700 W) for 5 minutes more.
Cook the rest of the mixture the same way and serve hot.

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Microwave Vegetarian potatoes eggs

Questions about this recipe

How long does Microwave Hash Browns take?

36 minutes in total: 10 minutes of preparation and 26 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware MicroPro Grill. See all 66 recipes for the MicroPro Grill on this site.

How many people does it serve?

The quantities are for 2 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Squeezing the potato well is what makes the hash browns crisp. Shred and squeeze them the night before, then keep them in a Tupperware container in the fridge with a little water and lemon juice to stop them browning; drain and dry before mixing.

Is it suitable for special diets?

Yes, this recipe is vegetarian · dairy-free.

Microwave Hash Browns

Ingredients

Method

Questions about this recipe

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