
Honey Toasted Granola
A simple granola of oats, almonds and pecans bound with honey and coconut oil, toasted until crisp. The rim of the Silicone Baking Sheet keeps the mixture on the sheet when you stir it during baking, and the cooled granola lifts off in clusters.
- Total time
- 57 min
- Prep
- 10 min
- Cook
- 17 min
- Rest
- 30 min
Ingredients
Method
Heat the oven to 325 °F (160 °C) in convection mode.
In a large Tupperware Wonderlier Bowl, mix the oats, almonds, pecans, honey and coconut oil with the Tupperware Silicone Spatula until everything is coated.
Set the Tupperware Silicone Baking Sheet with Rim on a cold metal baking tray and spread the mixture over it in an even layer.
Bake for 15 to 17 minutes, stirring two or three times so it browns evenly.
Leave the granola on the sheet until completely cold, then stir in the add-ins, if using.







