Desserts · Vegetarian

4th of July Berry Trifle

Name: 4th of July Berry Trifle
Prep time: 30 min
Total time: 90 min
Yield: 16 servings
Ingredients: 3 pound cakes, sliced or cut into quarters; 3 containers (8 oz / 225 g each) whipped topping, thawed; 1 lb (450 g) strawberries, rinsed, dried and sliced; 1 lb (450 g) blueberries, rinsed and dried

A red, white and blue trifle of pound cake, whipped topping, strawberries and blueberries, finished with a star of berries on top. The clear 4 l Clearly Elegant bowl shows off every layer, so the fruit placed against the glass does the decorating.

In brief 4th of July Berry Trifle is a desserts recipe ready in 90 minutes for 16 servings.

Total time: 90 min
Prep: 30 min
Cook: 0 min
Rest: 60 min

Jump to recipe ↓

Ingredients

16servings

3 pound cakes, sliced or cut into quarters
3 containers (8 oz / 225 g each) whipped topping, thawed
1 lb (450 g) strawberries, rinsed, dried and sliced
1 lb (450 g) blueberries, rinsed and dried

Method

Cover the bottom of the Tupperware Clearly Elegant 4 l (16 3/4 cup) bowl with pound cake and spread an even layer of whipped topping over it.
Stand strawberry slices against the glass all the way round, fill the middle with more slices, then add a layer of blueberries.
Repeat the layers until everything is used, keeping back a handful of blueberries and ending with whipped topping. Arrange the reserved blueberries on top in the shape of a star and chill until serving.