
Spiced Hot Chocolate
A rich hot chocolate made with milk, cream, cocoa and chopped milk chocolate, scented with vanilla, cinnamon and gingerbread spice. Everything heats and mixes in the 1 l MicroCook Pitcher, so there is no saucepan to watch.
- Total time
- 15 min
- Prep
- 10 min
- Cook
- 5 min

Ingredients
Method
Pour the milk and cream into the Tupperware MicroCook Pitcher 1 l. Split the vanilla pod, scrape in the seeds and add the pod and cinnamon stick.
Microwave for 5 minutes at 600 W.
Meanwhile, chop the chocolate in the Tupperware SuperSonic Chopper.
Add the chocolate, cocoa and spice mix to the hot milk and stir with the Silicone Spatula until the chocolate has melted. Remove the vanilla pod and cinnamon stick and serve hot.







