
Little fudgy brownies with orange zest
Orange zest lifts a classic brownie mix without overpowering it, and the football shape dresses up portions that were already individual. Everything melts in the same jug, with no saucepan to watch.
- Total time
- 52 min
- Prep
- 10 min
- Cook
- 27 min
- Rest
- 15 min
Ingredients
Method
Set the oven to 180 °C (350 °F), conventional setting.
Combine the chocolate and butter in the Tupperware MicroCook Pitcher 1 l and melt them for 1 1/2 minutes at 600 W. Leave for 2 minutes before smoothing with a silicone spatula.
Beat the eggs with the sugar until the mixture turns pale.
Fold in the melted chocolate, the flour and the zest taken off with the Tupperware Zest n Press, then even it out with a whisk.
Pour the batter into the cavities of the Tupperware football-shaped silicone mould set on the cold rack. Bake low in the oven for about 25 minutes.
Wait for the brownies to cool before turning them out and serving.







