
Vegetarian Burritos with Yogurt Dressing
No cooking required here: carrot and cucumber become long ribbons with two blades of the peeler set, then roll up in a warm tortilla with lettuce and a tangy yogurt dressing. It comes together in the time it takes to warm the tortillas.
- Total time
- 10 min
- Prep
- 10 min
- Cook
- 0 min
Ingredients
Method
Peel the carrot with the yellow vertical peeler from the Tupperware Peeler Set, and the cucumber with the red horizontal peeler. Cut both into long ribbons with the green horizontal peeler.
In the Extra Chef fitted with blades, mix the yogurt, cheese, orange juice, mayonnaise, salt and pepper.
Spread the dressing over the tortillas, then fill with the lettuce leaf and the vegetable ribbons.
Roll into a burrito and cut in half on the diagonal, if you like.







