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Little Crisp Banana and Chocolate Chip Croissants
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Desserts · Vegetarian

Little Crisp Banana and Chocolate Chip Croissants

One sheet of brick pastry is enough for these sweet bites: the Croissants Party cuts it into even triangles, each holding a banana slice and a few chocolate chips before being rolled into a mini croissant.

In brief Little Crisp Banana and Chocolate Chip Croissants is a desserts recipe cooked in the Tupperware Croissants Party. It takes 20 minutes in total and serves 8 pieces.
Total time
20 min
Prep
15 min
Cook
5 min
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Product usedTupperware Croissants Party

Ingredients

8pieces

Method

  1. Set the oven to 190 °C (375 °F).

  2. Lay the brick sheet on the Tupperware Croissants Party, large-croissant side up. Hold the centre steady with one finger and run the back of the measuring spoon along the ridges, working outward, to divide it into 8 triangles.

  3. Cut the banana into 8 slices. Place one, with 5 chocolate chips, on each triangle, fold in the sides and roll into a croissant shape.

  4. Brush the bites with the melted butter, set them on baking paper on the oven rack and bake for about 5 minutes.

Cooked it? Give it a rating

OvenParty and finger foodVegetarianchocolatebananas

Questions about this recipe

How long does Little Crisp Banana and Chocolate Chip Croissants take?

20 minutes in total: 15 minutes of preparation and 5 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Croissants Party. See all 17 recipes for the Croissants Party on this site.

How many people does it serve?

The quantities are for 8 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

For a peanut version, mix 30 g (1 oz) crushed butter biscuits with 50 g (1 3/4 oz) peanut butter and spoon 2 measuring spoons of the mixture onto each triangle.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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