Desserts · Vegetarian

Salted Caramel Crêpe Croissants

Name: Salted Caramel Crêpe Croissants
Prep time: 10 min
Total time: 10 min
Yield: 8 pieces
Ingredients: 1 sweet crêpe (27-30 cm / 11-12 in diameter); 40 ml (2 1/2 tbsp) salted-butter caramel sauce; 25 ml (5 tsp) thick crème fraîche; Cocktail sticks

A quick sweet bite made from a leftover crêpe: salted caramel softened with thick cream, spread on crêpe wedges and rolled up. The Croissants Party cuts the crêpe into 8 even triangles, so the little croissants roll up neatly and look the same.

In brief Salted Caramel Crêpe Croissants is a desserts recipe cooked in the Tupperware Croissants Party. It takes 10 minutes in total and serves 8 pieces.

Total time: 10 min
Prep: 10 min
Cook: 0 min

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Product usedTupperware Croissants Party

Tupperware Croissants Party recipes (17)

Ingredients

8pieces

1 sweet crêpe (27-30 cm / 11-12 in diameter)
40 ml (2 1/2 tbsp) salted-butter caramel sauce
25 ml (5 tsp) thick crème fraîche
Cocktail sticks

Method

Place the crêpe on the Tupperware Croissants Party, large-croissant side up, and cut it along the guides into 8 triangles.
Stir the crème fraîche into the caramel.
Spread about 5 ml (1 tsp) of caramel cream on each triangle, roll up from the wide end and pin the tips with cocktail sticks.