Breakfast

Brunch Nachos with Sausage and Egg

Name: Brunch Nachos with Sausage and Egg
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 servings
Ingredients: 1 lb (455 g) pork sausage meat; 3 large eggs; 1 bag (12 oz / 350 g) tortilla chips; 1/2 cup (60 g) bacon bits; 1/2 cup (55 g) shredded cheddar; 1/2 cup (120 ml) nacho cheese sauce; 1/4 cup (40 g) chopped red onion; 2 tbsp chopped scallions; 3 tbsp sour cream (optional); Hot sauce, to taste (optional)

A sharing plate of tortilla chips loaded with sausage, scrambled eggs, bacon and two kinds of cheese. The MicroPro Grill cooks the sausage and the Breakfast Maker scrambles the eggs, both in the microwave, so the plate comes together in minutes.

In brief Brunch Nachos with Sausage and Egg is a breakfast recipe cooked in the Tupperware MicroPro Grill. It takes 22 minutes in total and serves 4 servings.

Total time: 22 min
Prep: 10 min
Cook: 12 min

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Product usedTupperware MicroPro Grill

Tupperware MicroPro Grill recipes (66)See the product ↗

+ Tupperware Microwave Breakfast Maker, Tupperware Quick Shake

Method

Put the sausage in the Tupperware MicroPro Grill, set the cover in the grill position and microwave at full power (1000 W) for 10 minutes, until no longer pink.
Shake the eggs in the Quick Shake container until evenly blended. Pour into the Large Microwave Breakfast Maker and cook at 50% power (500 W) for 2 minutes, then stir with a spatula to scramble.
Spread the chips on a large plate and cover with the crumbled sausage and scrambled eggs, then the bacon bits, cheddar, cheese sauce, red onion and scallions. Add sour cream and hot sauce if you like and serve at once.

Rate this recipe

Microwave cheese eggs pork

Questions about this recipe

How long does Brunch Nachos with Sausage and Egg take?

22 minutes in total: 10 minutes of preparation and 12 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware MicroPro Grill. See all 66 recipes for the MicroPro Grill on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Scatter the cheddar over the hot sausage first so it softens before the other toppings go on, and keep the chips in a single layer so each one gets some topping.

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Brunch Nachos with Sausage and Egg

Ingredients

Method

Questions about this recipe

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