Baking · Vegetarian

Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 45 min
Yield: 20 pieces
Ingredients: 85 g (6 tbsp) very soft butter; 40 g (3 tbsp) sugar; 40 g (3 tbsp) brown sugar; 1 egg; 100 g (3/4 cup + 1 tbsp) plain flour; 1 tsp baking powder; 1 pinch salt; 100 g (2/3 cup) chocolate chips

Classic chocolate chip cookies made with brown and white sugar for a chewy centre. The Crousty Party turns the chilled dough into three logs that you slice into equal rounds, so the cookies spread and bake evenly.

In brief Chocolate Chip Cookies is a baking recipe cooked in the Tupperware Crousty Party. It takes 45 minutes in total and serves 20 pieces.

Total time: 45 min
Prep: 10 min
Cook: 15 min
Rest: 20 min

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Product usedTupperware Crousty Party

Tupperware Crousty Party recipes (18)

+ Tupperware Speedy Chef, Tupperware Silicone baking sheet

Method

Beat the soft butter with both sugars in the Tupperware Speedy Chef until creamy. Add the egg and whisk again.
Add the flour, baking powder, salt and chocolate chips and mix with the Tupperware Silicone Spatula.
Chill the dough for at least 20 minutes to firm it up.
Heat the oven to 180 °C (350 °F), fan setting. Fill the Tupperware Crousty Party fitted with the 3-round insert and press to form three logs.
Slice the logs into even pieces with the spatula and space them well apart on the Tupperware Silicone Baking Sheet set on the cold oven rack.
Bake for about 15 minutes. Let the cookies cool completely before lifting them off the sheet.