Mains

Ham, Cheese and Rice Croquettes

Name: Ham, Cheese and Rice Croquettes
Prep time: 20 min
Cook time: 25 min
Total time: 50 min
Yield: 4 servings
Ingredients: 200 ml (3/4 cup + 1 tbsp) basmati rice; 400 ml (1 2/3 cups) water; 1 tsp salt, plus extra to season; 100 g (3.5 oz) cooked ham; 100 g (3.5 oz) Comté or Appenzeller; 1 small bunch parsley, washed and leaves picked (optional); Pepper; 1 egg; 75 g (2 1/2 cups) cornflakes

Oven-baked croquettes of soft basmati rice mixed with ham, Comté and parsley, with a crunchy cornflake coating. The rice cooks in the microwave rice maker while you chop, and the Crousty Party shapes the sticky mixture into even logs that are easy to coat.

In brief Ham, Cheese and Rice Croquettes is a mains recipe cooked in the Tupperware Crousty Party. It takes 50 minutes in total and serves 4 servings.

Total time: 50 min
Prep: 20 min
Cook: 25 min
Rest: 5 min

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Product usedTupperware Crousty Party

Tupperware Crousty Party recipes (18)

+ Tupperware Microwave Rice Maker, Tupperware SuperSonic Chopper, Tupperware Silicone baking sheet

Ingredients

4servings

200 ml (3/4 cup + 1 tbsp) basmati rice
400 ml (1 2/3 cups) water
1 tsp salt, plus extra to season
100 g (3.5 oz) cooked ham
100 g (3.5 oz) Comté or Appenzeller
1 small bunch parsley, washed and leaves picked (optional)
Pepper
1 egg
75 g (2 1/2 cups) cornflakes

Method

Put the rice, water and 1 tsp salt in the Tupperware Microwave Rice Maker and cook for about 13 minutes at 600 W. Leave to stand for 5 minutes, then stir; the rice should be very soft.
Finely chop the ham, cheese and parsley in the Tupperware SuperSonic Chopper Extra and stir into the rice while it is still hot.
Add the egg, season with salt and pepper and mix well to a slightly sticky mixture.
Heat the oven to 200 °C (400 °F), fan setting. Fill the Tupperware Crousty Party fitted with the 3-round insert and press.
Cut the logs every 5 or 6 marks with the spatula, then roll the croquettes gently in the roughly crushed cornflakes.
Lay them on the Tupperware Silicone Baking Sheet set on the cold oven rack and bake for about 10 minutes, until crisp.