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Chocolate Christmas Trees
Small chocolate sponges shaped like fir trees, ready to decorate for a festive table. The batter goes into the Cornets Party cones and cooks in the microwave in about 2 minutes per batch, so a full tray of trees takes only a few minutes.
- Total time
- 25 min
- Prep
- 10 min
- Cook
- 5 min
- Rest
- 10 min
Ingredients
Method
Break the chocolate and butter into pieces and microwave them for about 1 minute at 600 W. Leave for 1 minute, then stir until smooth; if some pieces remain, heat again in 30-second bursts at 600 W.
Combine the sugar and flour in a bowl and make a well in the centre. Add the egg and the melted chocolate and butter, pour in the milk and stir into a smooth batter.
Stand the Tupperware Cornets Party cones in narrow glasses to keep them upright. Butter and/or flour the inside, depending on the finish you want, then fill each cone halfway with batter.
Microwave 4 cones at a time for about 2 minutes at 360 W. Leave the trees to cool before easing them out, then cook the rest of the batter the same way.
