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Garlic Butter Popcorn
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Snacks & party food · Vegetarian · Gluten-free

Garlic Butter Popcorn

Popcorn tossed with softened butter mixed with fresh garlic and salt, a savoury alternative to plain buttered popcorn. The WOW Pop Popcorn Maker pops the kernels with no fat, then closes so the garlic butter can be shaken through while the popcorn is hot.

In brief Garlic Butter Popcorn is a snacks & party food recipe cooked in the Tupperware WOW Pop Popcorn Maker. It takes 8 minutes in total and serves 4 servings.
Total time
8 min
Prep
5 min
Cook
3 min
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Tupperware WOW Pop Popcorn Maker
Product usedTupperware WOW Pop Popcorn Maker

Ingredients

4servings

Method

  1. Peel the garlic and crush it with the Tupperware Garlic Press into a small bowl. Mash it with the softened butter and salt.

  2. Put the kernels, with nothing else, in the Tupperware WOW Pop Popcorn Maker and set the cover to open by lining up its vented side with the holes in the base.

  3. Microwave on high for about 3 minutes, in an oven of 1000 W maximum, listening closely, and stop when the pops are about 2 seconds apart. Shake out the unpopped kernels through the open cover.

  4. Add the garlic butter to the hot popcorn at once, close the cover and shake gently for about 30 seconds, until the butter has melted. If some is still solid, microwave for 20 seconds at 50% power (about 500 W) and shake again.

Rate this recipe

MicrowaveVegetarianGluten-free

Questions about this recipe

How long does Garlic Butter Popcorn take?

8 minutes in total: 5 minutes of preparation and 3 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware WOW Pop Popcorn Maker. See all 54 recipes for the WOW Pop Popcorn Maker on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

The butter must be soft, not melted: soft butter clings to the popcorn in small pieces and melts evenly, while melted butter pools at the bottom and makes some of the popcorn soggy.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

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