Sides · Vegetarian · Vegan · Gluten-free · Dairy-free

Garlic Roasted Potatoes

Name: Garlic Roasted Potatoes
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 1/2 lb (680 g) baby gold potatoes, rinsed and halved; 2 tbsp (30 ml) olive oil; 5 garlic cloves; 1/2 tsp garlic powder; 1 tsp salt; Chopped parsley, to garnish

Baby gold potatoes tossed in olive oil, fresh and powdered garlic, then cooked in the microwave until tender with golden edges. The MicroPro Grill's cover presses down on the potatoes in grill position, browning them in a fraction of the time an oven would take.

In brief Garlic Roasted Potatoes is a sides recipe cooked in the Tupperware MicroPro Grill. It takes 30 minutes in total and serves 4 servings.

Total time: 30 min
Prep: 10 min
Cook: 15 min
Rest: 5 min

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Product usedTupperware MicroPro Grill

Tupperware MicroPro Grill recipes (66)See the product ↗

+ Tupperware Mixing bowl

Method

Toss the potatoes with the olive oil in a medium Tupperware Thatsa Bowl.
Press the garlic cloves straight over the potatoes with the Tupperware Garlic Press, which leaves the skins behind. Add the garlic powder and salt and stir.
Spread the potatoes in the base of the Tupperware MicroPro Grill and close the cover in the grill position, so it rests on the food.
Microwave on high (1000 W) for 15 minutes, then leave to stand for 5 minutes. Sprinkle with parsley and serve warm.