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St. Patrick's Marshmallow Cereal Bars
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Kids

St. Patrick's Marshmallow Cereal Bars

Crisp cereal bars bound with melted marshmallow and butter and tinted green for St. Patrick's Day. The mixture is made in one pot, and the Silicone Rectangular Mould shapes the slab and peels away cleanly once it has set.

In brief St. Patrick's Marshmallow Cereal Bars is a kids recipe cooked in the Tupperware Tupperware cookware. It takes 45 minutes in total and serves 12 pieces.
Total time
45 min
Prep
10 min
Cook
5 min
Rest
30 min
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Tupperware Tupperware cookware
Product usedTupperware Tupperware cookware

+ Tupperware Silicone mould

Ingredients

12pieces

Method

  1. Melt the butter in the Tupperware Universal Stockpot 4.2 qt (4 l) over medium-low heat. Add the marshmallows and, once they begin to soften, the food colouring; whisk until completely melted.

  2. Take the pot off the heat and fold in the cereal until every piece is coated.

  3. Spread the mixture in the Tupperware Silicone Rectangular Mould and press it down firmly with a silicone spatula. Chill for 30 minutes to set.

  4. Peel the mould away from the slab and cut it into even bars.

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Questions about this recipe

How long does St. Patrick's Marshmallow Cereal Bars take?

45 minutes in total: 10 minutes of preparation and 5 minutes of cooking. Add 30 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Tupperware cookware. See all 52 recipes for the Tupperware cookware on this site.

How many people does it serve?

The quantities are for 12 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Lightly butter the silicone spatula before pressing the mixture: the marshmallow will not stick and the top stays smooth. The bars keep 3 days in an airtight Tupperware container.

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