Drinks · Vegetarian · Gluten-free

Pumpkin Spice Cold Brew

Name: Pumpkin Spice Cold Brew
Prep time: 10 min
Total time: 610 min
Yield: 1 servings
Ingredients: 1 cup (about 85 g) coarsely ground coffee; 2 tbsp pumpkin pie spice; Filtered water at 33 to 77 °F (1 to 25 °C), as needed; Per drink: 4 oz (120 ml) pumpkin spice cold brew (from above); Per drink: 2 tbsp whole milk; Per drink: 1 tbsp granulated sugar; Per drink: 1 tsp pumpkin puree; Ice cubes

An iced autumn coffee: grounds mixed with pumpkin pie spice are steeped cold overnight, and one glass is then shaken with milk, sugar and a spoonful of pumpkin. The Cold Brew Carafe holds the grounds in its filter so the coffee comes out clear, and the All-in-One Shaker blends the pumpkin in smoothly.

In brief Pumpkin Spice Cold Brew is a drinks recipe cooked in the Tupperware Cold Brew Carafe. It takes 610 minutes in total and serves 1 servings.

Total time: 610 min
Prep: 10 min
Cook: 0 min
Rest: 600 min

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Product usedTupperware Cold Brew Carafe

Tupperware Cold Brew Carafe recipes (17)

+ Tupperware Quick Shake

Ingredients

1servings

1 cup (about 85 g) coarsely ground coffee
2 tbsp pumpkin pie spice
Filtered water at 33 to 77 °F (1 to 25 °C), as needed
Per drink: 4 oz (120 ml) pumpkin spice cold brew (from above)
Per drink: 2 tbsp whole milk
Per drink: 1 tbsp granulated sugar
Per drink: 1 tsp pumpkin puree
Ice cubes

Method

In a small bowl, mix the coffee with the pumpkin pie spice. Fit the metal filter into the Tupperware Cold Brew Carafe and fill it with the spiced grounds.
Pour the filtered water slowly into the carafe up to the max line, letting it soak through the grounds before adding more so they do not overflow.
Cover and refrigerate for 8 to 12 hours. Lift out the filter and discard the grounds.
Put 4 oz (120 ml) of the cold brew, the milk, sugar and pumpkin puree in the Tupperware All-in-One Shaker. Seal and shake hard until smooth, then pour over a glass of ice.