
Strawberry Cold Brew Black Tea
Black tea brewed slowly in cold water with strawberry purée, which gives a rounder, less bitter tea than a hot brew. The Cold Brew Carafe holds the leaves and fruit in its filter, so you just lift it out when the tea is ready.
- Total time
- 490 min
- Prep
- 10 min
- Cook
- 0 min
- Rest
- 480 min
Ingredients
Method
Fit the metal filter into the Tupperware Cold Brew Carafe and put the strawberry purée and tea leaves in it.
Pour the water in slowly, letting it drain through the filter before adding more so it does not overflow, until it reaches the fill line.
Cover and refrigerate for 8 hours, then lift out the filter and discard the tea and fruit.
Pour over ice and sweeten to taste.







