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Sweet Popcorn
Snacks & party food · Vegetarian · Gluten-free

Sweet Popcorn

The simplest sweet popcorn: soft butter mixed with sugar and shaken over the hot corn. The WOW Popcorn Maker pops the kernels without oil and becomes the shaker for coating, so only a small bowl needs washing.

In brief Sweet Popcorn is a snacks & party food recipe cooked in the Tupperware WOW Pop Popcorn Maker. It takes 6 minutes in total and serves 4 servings.
Total time
6 min
Prep
3 min
Cook
3 min
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Tupperware WOW Pop Popcorn Maker
Product usedTupperware WOW Pop Popcorn Maker

Ingredients

4servings

Method

  1. In a small bowl, mix the soft butter with the sugar using the Tupperware Slim Silicone Spatula.

  2. Tip the kernels on their own into the Tupperware WOW Popcorn Maker, with the glass plate in the base. Fit the lid with its printed circles lined up over the holes in the base so steam can escape.

  3. Pop on the highest setting (no more than 1000 W) for roughly 3 minutes, stopping when you hear only one pop every 2 seconds or so. Timing varies a little from one microwave to another.

  4. Give it a shake, then invert the popcorn maker, lid in place, to let the unpopped kernels drop out through the base.

  5. Straight away, add the sweet butter to the hot popcorn, close the lid and shake gently for about 30 seconds until the butter has melted. If some is still solid, microwave for 10 to 20 seconds at 600 W and shake again.

  6. Eat it warm. If you keep some back, leave it uncovered at room temperature and finish it the same day.

Rate this recipe

MicrowaveVegetarianGluten-free

Questions about this recipe

How long does Sweet Popcorn take?

6 minutes in total: 3 minutes of preparation and 3 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware WOW Pop Popcorn Maker. See all 54 recipes for the WOW Pop Popcorn Maker on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Use this as a base: a pinch of ground cinnamon, cardamom or grated orange zest in the butter changes the flavour without changing the method.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

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