Snacks & party food

Snail and Parsley Butter Puff Pastry Cones

Name: Snail and Parsley Butter Puff Pastry Cones
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 8 pieces
Ingredients: 1/2 sheet ready-rolled puff pastry, well chilled; Egg wash: 1 egg yolk beaten with 15 ml (1 tbsp) water; 4 sprigs of parsley; 40 g (3 tbsp) soft butter; 10 ml (2 tsp) ground hazelnuts; Salt and pepper; 80 g (3 oz) canned snails

A party-sized take on snails in parsley butter: small puff pastry cones filled with chopped snails and herb butter, then returned to the oven. Winding the pastry halfway up the Cornets Party cones gives bite-sized cones that hold the butter as it melts.

In brief Snail and Parsley Butter Puff Pastry Cones is a snacks & party food recipe cooked in the Tupperware Cornets Party. It takes 42 minutes in total and serves 8 pieces.

Total time: 42 min
Prep: 20 min
Cook: 22 min

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Product usedTupperware Cornets Party

Tupperware Cornets Party recipes (27)

Ingredients

8pieces

1/2 sheet ready-rolled puff pastry, well chilled
Egg wash: 1 egg yolk beaten with 15 ml (1 tbsp) water
4 sprigs of parsley
40 g (3 tbsp) soft butter
10 ml (2 tsp) ground hazelnuts
Salt and pepper
80 g (3 oz) canned snails

Method

Heat the oven to 190 °C (375 °F).
Cut the pastry into strips and wind a strip around each Tupperware Cornets Party cone, from the tip to halfway up, to make small cones. Brush with the egg wash and bake for about 12 minutes; work in two batches if you have fewer than 8 cones.
Strip the parsley leaves and chop them with the soft butter, ground hazelnuts, salt and pepper. Rinse the snails, add them and chop coarsely.
Slide the pastry cones off the moulds, fill them with the snail butter and bake for about 10 minutes more.

Rate this recipe

Oven Party and finger food eggs

Questions about this recipe

How long does Snail and Parsley Butter Puff Pastry Cones take?

42 minutes in total: 20 minutes of preparation and 22 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Cornets Party. See all 27 recipes for the Cornets Party on this site.

How many people does it serve?

The quantities are for 8 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Prepare the snail butter a day ahead and keep it in a sealed Tupperware container in the fridge; let it soften for 15 minutes before filling the cones.

Snail and Parsley Butter Puff Pastry Cones

Ingredients

Method

Questions about this recipe

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