Snacks & party food · Vegetarian · Gluten-free

Vanilla Popcorn

Name: Vanilla Popcorn
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 4 servings
Ingredients: 30 g (2 tbsp) soft butter, not melted; 30 g (2 tbsp) sugar; 1 vanilla pod; 60 g (1/3 cup) popcorn kernels

Lightly sweet popcorn coated in butter speckled with seeds scraped from a vanilla pod. The WOW Popcorn Maker pops the kernels with no oil and lets you shake the vanilla butter through without a second bowl.

In brief Vanilla Popcorn is a snacks & party food recipe cooked in the Tupperware WOW Pop Popcorn Maker. It takes 8 minutes in total and serves 4 servings.

Total time: 8 min
Prep: 5 min
Cook: 3 min

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Product usedTupperware WOW Pop Popcorn Maker

Tupperware WOW Pop Popcorn Maker recipes (54)See the product ↗

Ingredients

4servings

30 g (2 tbsp) soft butter, not melted
30 g (2 tbsp) sugar
1 vanilla pod
60 g (1/3 cup) popcorn kernels

Method

Split the vanilla pod lengthways and scrape out the seeds. In a small bowl, mix the soft butter with the sugar and vanilla seeds using the Tupperware Slim Silicone Spatula.
Put the popcorn kernels in the Tupperware WOW Popcorn Maker, glass plate at the bottom, with no oil or salt. Close the lid so the circles printed on it line up with the holes in the base; this lets the steam out.
Microwave on full power (1000 W maximum) for about 3 minutes. Stop once the pops are about 2 seconds apart; depending on your microwave this may take slightly more or less than 3 minutes.
Shake the popcorn, then turn the popcorn maker upside down with the lid on so any unpopped kernels fall out through the holes in the base.
Straight away, add the vanilla butter to the hot popcorn, close the lid and shake gently for about 30 seconds until the butter has melted. If some is still solid, microwave for 10 to 20 seconds at 600 W and shake again.
Serve at once. Leftovers can stand uncovered at room temperature, but are best eaten the same day.