EN
Français
Deutsch
Italiano
Español
Português
Nederlands
Polski
Dansk
Svenska
Norsk
Suomi
日本語
Bahasa Indonesia
Crunchy Cinnamon Butter Popcorn
This sweet popcorn owes its comforting flavour to soft butter worked with sugar and ground cinnamon. The WOW Popcorn Maker pops the corn with no fat at all in the microwave, then turns into the shaker that coats it.
- Total time
- 6 min
- Prep
- 3 min
- Cook
- 3 min
Ingredients
Method
In a small bowl, work the soft butter with the sugar and cinnamon using the Tupperware Slim Silicone Spatula until evenly combined.
Tip the popcorn kernels into the Tupperware WOW Popcorn Maker, glass plate at the base, with no oil or salt. Close the lid, lining up its printed circles with the holes in the base so steam can escape.
Microwave on full power (1000 W maximum) for about 3 minutes, stopping once the pops come roughly 2 seconds apart; the exact time depends on your microwave.
Shake the popcorn, then turn the appliance upside down with the lid on so any unpopped kernels fall out through the holes in the base.
Straight away, add the cinnamon butter to the hot popcorn, close the lid and shake gently for about 30 seconds until it melts; if lumps remain, microwave for 10 to 20 seconds at 600 W and shake again.
Serve without delay. If any is left, leave it uncovered at room temperature and finish it the same day.
