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Avocado and Red Pepper Salsa
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Sauces & dips · Vegan · Gluten-free · Dairy-free

Avocado and Red Pepper Salsa

Ripe avocado gives this salsa its creamy body, while red bell peppers and a handful of fiery chile piquín balance it with sweetness and heat. The Quick Chef grinds everything together in one go for a smooth sauce ready to spoon over tacos or grilled meat.

In brief Avocado and Red Pepper Salsa is a sauces & dips recipe cooked in the Tupperware Quick Chef. It takes 30 minutes in total and serves 6 servings.
Total time
30 min
Prep
30 min
Cook
0 min
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Product usedTupperware Quick Chef

Ingredients

6servings

Method

  1. Wash the bell peppers, cut them open and remove the seeds. Peel the avocados.

  2. Put all the ingredients in the Tupperware Quick Chef, grind until smooth and season with salt to taste.

Cooked it? Give it a rating

No-cookVeganGluten-free

Questions about this recipe

How long does Avocado and Red Pepper Salsa take?

30 minutes in total: 30 minutes of preparation and 0 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Quick Chef. See all 22 recipes for the Quick Chef on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Add the chile piquín a little at a time if you prefer a milder salsa, since they carry most of the heat.

Is it suitable for special diets?

Yes, this recipe is vegan · gluten-free · dairy-free.

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