
Soft Cherry Cake for Two
Made for two, this soft vanilla cake is studded with whole fresh cherries. The Ultra Pro Loaf Pan 500 ml works just as well in a conventional oven, lid on, as it does in an air fryer, so you can bake a small cake without heating the whole oven.
- Total time
- 65 min
- Prep
- 10 min
- Cook
- 40 min
- Rest
- 15 min

Ingredients
Method
Wash and dry the cherries, then toss them in 1 tsp flour.
With the Tupperware Speedy Chef, whisk the egg hard with the sugar and the seeds scraped from the vanilla pod until the mixture turns pale and foamy.
Add the flour, baking powder and butter, then whisk until smooth. Fold in the cherries gently so they are well coated.
Butter the Tupperware Ultra Pro Loaf Pan 500 ml with the Silicone Brush and pour in the batter.
In the air fryer: preheat it for 5 minutes at 180 °C (350 °F), then bake uncovered for 35 to 40 minutes. In the oven: bake with the lid on for 40 to 45 minutes at 180 °C (350 °F).
Leave the cake to cool with the lid on before unmoulding.







