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Quick Sweet Pastry Cones
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Snacks & party food · Vegetarian

Quick Sweet Pastry Cones

A fast, yeast-free dough that needs no kneading or rising, baked into plain sweet cones ready for any filling. The Cornets Party strip cutter and cones do the shaping, so the cones come out regular and sturdy.

In brief Quick Sweet Pastry Cones is a snacks & party food recipe cooked in the Tupperware Cornets Party. It takes 48 minutes in total and serves 4 pieces.
Total time
48 min
Prep
10 min
Cook
18 min
Rest
20 min
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Product usedTupperware Cornets Party

Ingredients

4pieces

Method

  1. Mix the flour, baking powder, salt, sugar, oil and water briskly, in that order, and gather into a ball. Chill for about 20 minutes if you have time.

  2. Heat the oven to 180 °C (350 °F). Roll the dough out on a floured surface into a rectangle of about 20 x 35 cm (8 x 14 in).

  3. Cut it into bands with the Tupperware Cornets Party strip cutter and wind them around the 4 lightly oiled cones, pressing the joins and tip together.

  4. Bake for about 18 minutes, slide the cones off the moulds and leave to cool before filling.

Rate this recipe

OvenParty and finger foodVegetarian

Questions about this recipe

How long does Quick Sweet Pastry Cones take?

48 minutes in total: 10 minutes of preparation and 18 minutes of cooking. Add 20 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Cornets Party. See all 27 recipes for the Cornets Party on this site.

How many people does it serve?

The quantities are for 4 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

The baked cones keep for 2 days in an airtight Tupperware container; fill them with whipped cream and berries or chocolate mousse just before serving so they stay crisp.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

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