Mains

The Perfect Burger Patty

Name: The Perfect Burger Patty
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6 pieces
Cuisine: American
Ingredients: 1 kg ground beef; 2 tbsp chopped parsley; 1/2 tbsp celery salt; 2 garlic cloves, minced; 1 tsp onion powder; 2 tbsp breadcrumbs; 2 tbsp seasoning sauce; Burger buns, to serve

A short marinade of seasonings and a splash of seasoning sauce is all this basic patty needs before it goes into the press. The ring on the Hamburger Press gives every patty the same thickness and diameter, so they cook evenly.

In brief The Perfect Burger Patty is a mains recipe cooked in the Tupperware Hamburger Press. It takes 40 minutes in total and serves 6 pieces.

Total time: 40 min
Prep: 30 min
Cook: 10 min

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Product usedTupperware Hamburger Press

Tupperware Hamburger Press recipes (22)

Method

Mix the ground beef with the seasonings, seasoning sauce and breadcrumbs. Marinate in the fridge for at least 30 minutes.
Place a portion of the meat inside the ring of the Tupperware Hamburger Press, then press to form a compact patty of even thickness.
Cook in a pan to your preferred doneness and serve on a burger bun with your favorite toppings.