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Little coconut bars dipped in dark chocolate
Snacks & party food · Vegetarian · Gluten-free

Little coconut bars dipped in dark chocolate

This takes the idea of shop-bought coconut bars and does it all in the microwave: cooking the coconut and melting the chocolate together take under ten minutes, with two short chills in between for a clean coating.

In brief Little coconut bars dipped in dark chocolate is a snacks & party food recipe cooked in the Tupperware Snack Party. It takes 70 minutes in total and serves 4 servings.
Total time
70 min
Prep
5 min
Cook
5 min
Rest
60 min
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Product usedTupperware Snack Party

+ Tupperware MicroCook Pitcher

Ingredients

4servings

Method

  1. Combine the coconut and condensed milk in the Tupperware MicroCook Pitcher 1 l and run the microwave for about 3 minutes at 600 W.

  2. Pack the mixture into the Tupperware Snack Party, turn the bars out right away and move them to the fridge.

  3. Rinse and dry the pitcher thoroughly, add the chocolate and melt it for about 2 minutes at 360 W. Let it sit for 1 minute then stir, continuing in 30-second bursts at 360 W if needed.

  4. Using the Tupperware silicone brush, coat the cooled bars generously in chocolate and chill them for about 30 minutes.

  5. Flip each bar, coat the other side with the remaining chocolate and chill for a further 30 minutes.

Cooked it? Give it a rating

MicrowaveGluten-freeVegetarianchocolate

Questions about this recipe

How long does Little coconut bars dipped in dark chocolate take?

70 minutes in total: 5 minutes of preparation and 5 minutes of cooking. Add 60 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Snack Party. See all 8 recipes for the Snack Party on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Make sure the pitcher is completely dry before melting the chocolate in it: even a trace of moisture is enough to turn it grainy.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

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