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Mains · Dairy-free
Breaded salmon fingers, pan-fried
A homemade take on fish fingers, using salmon that is simply salted and peppered rather than a reformed mix. The SuperSonic Chopper leaves it slightly coarse, and the Snack Party gives fingers of matching size.
In brief Breaded salmon fingers, pan-fried is a mains recipe cooked in the Tupperware Snack Party. It takes 9 minutes in total and serves 4 servings.
- Total time
- 9 min
- Prep
- 5 min
- Cook
- 4 min
Product usedTupperware Snack Party
Ingredients
servings
Method
Cut the salmon into chunks, then blitz it with the salt and pepper in the Tupperware SuperSonic Chopper Extra.
Scatter half the breadcrumbs into the cavities of the Tupperware Snack Party. Add the blitzed salmon, pack down with the pusher, cover with the rest of the crumbs and press again.
Carefully lift out each finger, sliding a thin silicone spatula underneath.
Heat the oil over medium heat in a frying pan and sear the fingers for 2 minutes on each side. Serve with homemade mash, fresh pasta or a green salad.
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