Snacks & party food

Quick savoury little breads for drinks

Name: Quick savoury little breads for drinks
Prep time: 10 min
Cook time: 16 min
Total time: 41 min
Yield: 9 pieces
Cuisine: International
Ingredients: 280 g (2 1/4 cups) all-purpose flour; 14 g (1 tbsp) baking powder; 5 ml (1 tsp) sugar; 2 ml (1/2 tsp) salt; 110 g (1/2 cup) unsalted butter, melted; 225 ml (scant 1 cup) milk; Flavouring, choose one: 6 smoked lardons, finely chopped; Flavouring, choose one: 65 g (2/3 cup) grated cheese (Gruyère, cheddar...); Flavouring, choose one: 30 ml (2 tbsp) chopped onion

No kneading, no cutting: the dough comes together in minutes and the scoop drops even mounds straight onto the tray. A way to put together a warm nibble without reaching for the rolling pin.

In brief Quick savoury little breads for drinks is a snacks & party food recipe cooked in the Tupperware Portioning scoop. It takes 41 minutes in total and serves 9 pieces.

Total time: 41 min
Prep: 10 min
Cook: 16 min
Rest: 15 min

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Product usedTupperware Portioning scoop

Tupperware Portioning scoop recipes (43)

+ Tupperware Mixing bowl, Tupperware MicroCook Pitcher, Tupperware Silicone baking sheet

Ingredients

9pieces

280 g (2 1/4 cups) all-purpose flour
14 g (1 tbsp) baking powder
5 ml (1 tsp) sugar
2 ml (1/2 tsp) salt
110 g (1/2 cup) unsalted butter, melted
225 ml (scant 1 cup) milk
Flavouring, choose one: 6 smoked lardons, finely chopped
Flavouring, choose one: 65 g (2/3 cup) grated cheese (Gruyère, cheddar...)
Flavouring, choose one: 30 ml (2 tbsp) chopped onion

Method

Set the oven to 220 °C (425 °F), fan setting, with the rack taken out.
In the Tupperware Mixing Bowl 3 l, whisk the flour with the baking powder, sugar, salt and chosen flavouring. Shape a well in the middle.
Melt the butter with the milk in the Tupperware MicroCook Pitcher 1 l, pour this liquid into the well and blend gently until the dough is even.
Set the Tupperware silicone baking sheet on the still-cold rack. Using the large Tupperware portioning scoop, lift out 9 portions of dough and place them on it.
Slide into the oven for 14 to 16 minutes, until the tops turn golden. Let cool before serving with drinks.