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Easy Cream Cheese Fettuccine Alfredo
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Mains

Easy Cream Cheese Fettuccine Alfredo

A shortcut Alfredo in which cream cheese, Parmesan and a little starchy cooking water make the sauce, with optional chicken, ham, bacon or spinach. Everything happens in the Microwave Pasta Maker: the pasta cooks, drains through the cover and is sauced in the same container.

In brief Easy Cream Cheese Fettuccine Alfredo is a mains recipe cooked in the Tupperware Microwave Pasta Maker. It takes 15 minutes in total and serves 4 servings.
Total time
15 min
Prep
5 min
Cook
10 min
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Tupperware Microwave Pasta Maker
Product usedTupperware Microwave Pasta Maker

Ingredients

4servings

Method

  1. Put the fettuccine in the Tupperware Microwave Pasta Maker and fill it halfway with water.

  2. Microwave uncovered on high (1000 W) for 9-10 minutes, until al dente. Fit the cover and drain, keeping the cooking water.

  3. While the pasta is hot, stir in the cream cheese, Parmesan, garlic powder, salt and 1/2 cup (120 ml) of the cooking water. Loosen with a little more water if needed, then discard the rest.

  4. Stir in any of the optional additions and serve warm.

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Questions about this recipe

How long does Easy Cream Cheese Fettuccine Alfredo take?

15 minutes in total: 5 minutes of preparation and 10 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Microwave Pasta Maker. See all 17 recipes for the Microwave Pasta Maker on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Keep leftovers in a Tupperware container in the fridge for up to 2 days and add a spoonful of water before reheating, as the sauce thickens as it cools.

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