Sides · Vegetarian · Gluten-free

Brown Sugar Glazed Root Vegetables

Name: Brown Sugar Glazed Root Vegetables
Prep time: 15 min
Cook time: 12 min
Total time: 32 min
Yield: 6 servings
Ingredients: 4 large carrots, cut into 1 in (2.5 cm) pieces; 4 large parsnips, cut into 1 in (2.5 cm) pieces; 4 medium turnips, cut into 1 in (2.5 cm) pieces; 3 tbsp brown sugar; 1 1/2 tbsp salted butter; 1/2 tsp coarse kosher salt; 1 tsp fresh thyme leaves, to garnish

Carrots, parsnips and turnips cooked until tender in a buttery brown sugar glaze, then finished with fresh thyme. The large Stack Cooker casserole takes the whole batch at once, so a roast-style side dish is ready in the microwave in under 20 minutes.

In brief Brown Sugar Glazed Root Vegetables is a sides recipe cooked in the Tupperware TupperWave Stack Cooker. It takes 32 minutes in total and serves 6 servings.

Total time: 32 min
Prep: 15 min
Cook: 12 min
Rest: 5 min

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Product usedTupperware TupperWave Stack Cooker

Tupperware TupperWave Stack Cooker recipes (40)

Ingredients

6servings

4 large carrots, cut into 1 in (2.5 cm) pieces
4 large parsnips, cut into 1 in (2.5 cm) pieces
4 medium turnips, cut into 1 in (2.5 cm) pieces
3 tbsp brown sugar
1 1/2 tbsp salted butter
1/2 tsp coarse kosher salt
1 tsp fresh thyme leaves, to garnish

Method

In the 3 l (3 qt) casserole of the Tupperware Stack Cooker, stir together the carrots, parsnips, turnips, brown sugar, butter and salt.
Cover and microwave at full power (1000 W) for 2 minutes. Remove the cover and microwave 10 minutes more at full power.
Leave to stand for 5 minutes, then stir to coat the vegetables in the glaze. Scatter with the thyme and serve warm.

Rate this recipe

Microwave Vegetarian Gluten-free carrots

Questions about this recipe

How long does Brown Sugar Glazed Root Vegetables take?

32 minutes in total: 15 minutes of preparation and 12 minutes of cooking. Add 5 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware TupperWave Stack Cooker. See all 40 recipes for the TupperWave Stack Cooker on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Cut all the vegetables to the same size so they finish cooking together; leftovers reheat well in the covered Stack Cooker casserole the next day.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

Brown Sugar Glazed Root Vegetables

Ingredients

Method

Questions about this recipe

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