Spiced Ginger Cake in the Tupperware MicroPro Grill

Name: Spiced Ginger Cake
Prep time: 15 min
Cook time: 13 min
Total time: 38 min
Yield: 8 servings
Ingredients: 45 ml (3 tbsp) maple syrup; 60 g (1/4 cup) granulated sugar; 45 ml (3 tbsp) vegetable oil; 2 large eggs; 20 g (2 tbsp) fresh ginger, grated; 80 g (1/2 cup) all-purpose flour; 2 ml (1/2 tsp) baking powder; 0.5 ml (1/8 tsp) ground black pepper; 0.5 ml (1/8 tsp) ground cloves; 0.5 ml (1/8 tsp) salt; 30 g (1 oz) crystallised ginger, thinly sliced; Topping: 45 ml (3 tbsp) powdered sugar; Topping: 15 ml (1 tbsp) ground ginger

Spiced Ginger Cake

A dense, gently spiced cake made with fresh and crystallised ginger, maple syrup and a touch of black pepper. The Pro Ring set inside the MicroPro Grill gives it a neat round shape, and it bakes in the microwave in under a quarter of an hour.

In brief Spiced Ginger Cake is a baking recipe cooked in the Tupperware MicroPro Grill. It takes 38 minutes in total and serves 8 servings.

Total time

38 min

Prep

15 min

Cook

13 min

Rest

10 min

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Method

In the Tupperware Thatsa medium bowl, beat the maple syrup, sugar, oil, eggs and fresh ginger with the Tupperware Whisk.
In a small bowl, whisk the flour, baking powder, pepper, cloves and salt, then add them to the Thatsa Bowl and whisk until the batter is smooth.
Set the Tupperware Pro Ring in the base of the Tupperware MicroPro Grill, pour in the batter and dot the crystallised ginger evenly over the top.
Put the cover on in casserole position and microwave at 50% power (500 W on a 1000 W oven) for 12 to 14 minutes.
Leave to stand closed for 5 to 10 minutes. Run a thin silicone spatula around the cake, lift off the Pro Ring and slide the cake out with a spatula.
Mix the powdered sugar with the ground ginger and sift it over the cake before serving.

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Microwave Vegetarian eggs

Questions about this recipe

How long does Spiced Ginger Cake take?

38 minutes in total: 15 minutes of preparation and 13 minutes of cooking. Add 10 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware MicroPro Grill. See all 66 recipes for the MicroPro Grill on this site.

How many people does it serve?

The quantities are for 8 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Wrapped in its cover or stored in an airtight Tupperware container, the cake keeps for 3 days at room temperature and the ginger flavour gets stronger on day two; dust with the sugar just before serving.

Is it suitable for special diets?

Yes, this recipe is vegetarian · dairy-free.

Spiced Ginger Cake

Ingredients

Method

Questions about this recipe

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