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Creamy Cabbage and Apple Slaw
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Sides · Vegetarian · Gluten-free

Creamy Cabbage and Apple Slaw

Slicing both cabbages and the apple on the same setting keeps every shred the same fine width, so the slaw stays crisp rather than soggy. A quick sour cream dressing brings it all together in minutes.

In brief Creamy Cabbage and Apple Slaw is a sides recipe cooked in the Tupperware Mandoline. It takes 10 minutes in total and serves 6 servings.
Total time
10 min
Prep
10 min
Cook
0 min
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Tupperware Mandoline
Product usedTupperware Mandoline

Ingredients

6servings

Method

  1. Slice the cabbage halves and the apple on setting 1 of the Tupperware Mandoline using the smooth blade.

  2. Set the mandoline to slice width 1 and the julienne guide, then finely julienne the carrots using the finger guard.

  3. Combine all the shredded vegetables and fruit in a Tupperware bowl and toss with the dressing.

  4. Serve topped with more dressing and the chopped chives; eat right away.

Cooked it? Give it a rating

No-cookGluten-freeVegetariancarrotsapples

Questions about this recipe

How long does Creamy Cabbage and Apple Slaw take?

10 minutes in total: 10 minutes of preparation and 0 minutes of cooking.

Which Tupperware product do I need?

This recipe is written for the Tupperware Mandoline. See all 66 recipes for the Mandoline on this site.

How many people does it serve?

The quantities are for 6 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Swap the creamy dressing for a vinaigrette of your choice for a lighter, lower-fat slaw.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

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