Drinks · Vegetarian · Gluten-free

Glazed Donut Cold Brew

Name: Glazed Donut Cold Brew
Prep time: 10 min
Total time: 610 min
Yield: 1 servings
Ingredients: 1 cup (about 85 g) medium-coarse ground coffee; Filtered water at room temperature, up to the fill line; 1 cup (120 g) powdered sugar; 4 tsp milk of your choice; 1 tsp vanilla extract; Pinch of salt; Ice; 1 1/2 tbsp heavy cream; Donuts, to garnish

An iced coffee sweetened with the same vanilla glaze used on donuts, which gives it the flavour of a glazed donut. The Cold Brew Carafe steeps the grounds slowly in cold water in its built-in filter, for a smooth coffee with little bitterness.

In brief Glazed Donut Cold Brew is a drinks recipe cooked in the Tupperware Cold Brew Carafe. It takes 610 minutes in total and serves 1 servings.

Total time: 610 min
Prep: 10 min
Cook: 0 min
Rest: 600 min

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Product usedTupperware Cold Brew Carafe

Tupperware Cold Brew Carafe recipes (17)

Method

Put the ground coffee in the metal filter of the Tupperware Cold Brew Carafe.
Pour the water in slowly, letting it seep through before adding more so the grounds do not overflow, until it reaches the fill line where the metal filter meets the plastic funnel. Refrigerate for 8 to 12 hours.
Take out the filter and discard the grounds.
For the glaze, whisk the powdered sugar, milk, vanilla and salt in a small bowl until smooth.
Fill a glass with ice, pour in 3/4 cup (180 ml) cold brew and add the cream and 1 1/2 tbsp of the glaze. Stir and serve with a donut on the side or on the rim.

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Vegetarian Gluten-free

Questions about this recipe

How long does Glazed Donut Cold Brew take?

610 minutes in total: 10 minutes of preparation and 0 minutes of cooking. Add 600 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Cold Brew Carafe. See all 17 recipes for the Cold Brew Carafe on this site.

How many people does it serve?

The quantities are for 1 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

The cold brew keeps for up to a week in the closed carafe in the fridge, and the leftover glaze for several days in a small Tupperware container; whisk in a few drops of milk if it thickens.

Is it suitable for special diets?

Yes, this recipe is vegetarian · gluten-free.

Glazed Donut Cold Brew

Ingredients

Method

Questions about this recipe

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