Snacks & party food · Vegetarian

Maroilles and Parsley Shortbreads

Name: Maroilles and Parsley Shortbreads
Prep time: 10 min
Cook time: 15 min
Total time: 40 min
Yield: 40 pieces
Ingredients: 100 g (3 1/2 oz) maroilles cheese, cut into pieces; 1 bunch parsley, leaves only; 150 g (1 1/4 cups) plain flour, plus extra for dusting; 150 g (2/3 cup) soft butter; 1/2 tsp baking powder; Salt and pepper; 1 egg; About 50 g (1/3 cup) sesame seeds (or finely grated Gruyère)

Bite-size savoury biscuits made with maroilles, a strong washed-rind cheese from northern France, plenty of parsley and a sesame crust. The chopper brings the dough together in one go, and the Crousty Party with its three-round insert shapes it into neat logs you slice straight onto the tray.

In brief Maroilles and Parsley Shortbreads is a snacks & party food recipe cooked in the Tupperware Crousty Party. It takes 40 minutes in total and serves 40 pieces.

Total time: 40 min
Prep: 10 min
Cook: 15 min
Rest: 15 min

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Product usedTupperware Crousty Party

Tupperware Crousty Party recipes (18)

+ Tupperware SuperSonic Chopper, Tupperware Silicone baking sheet

Ingredients

40pieces

100 g (3 1/2 oz) maroilles cheese, cut into pieces
1 bunch parsley, leaves only
150 g (1 1/4 cups) plain flour, plus extra for dusting
150 g (2/3 cup) soft butter
1/2 tsp baking powder
Salt and pepper
1 egg
About 50 g (1/3 cup) sesame seeds (or finely grated Gruyère)

Method

Put the maroilles, parsley leaves, flour, baking powder, butter, salt and pepper in the Tupperware SuperSonic Chopper and chop until finely combined.
Add the egg and stir with a silicone spatula into a smooth dough. Put it in the freezer for about 15 minutes to firm up.
Fit the Tupperware Crousty Party with the three-round insert, dust it with flour, fill with dough and press down; use a thin silicone spatula to push out the last of the dough. Slice at every one or two marks.
Sprinkle the slices with sesame seeds and space them out on a lined rimmed baking sheet set on the cold oven rack.
Bake for about 15 minutes in an oven preheated to 180 °C (350 °F). Let cool before serving.

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Oven Party and finger food Vegetarian cheese eggs

Questions about this recipe

How long does Maroilles and Parsley Shortbreads take?

40 minutes in total: 10 minutes of preparation and 15 minutes of cooking. Add 15 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Crousty Party. See all 18 recipes for the Crousty Party on this site.

How many people does it serve?

The quantities are for 40 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Cold dough slices more cleanly, so if it softens while you work, put the filled Crousty Party back in the freezer for a few minutes. The shortbreads also bake well in batches in an air fryer.

Is it suitable for special diets?

Yes, this recipe is vegetarian.

Maroilles and Parsley Shortbreads

Ingredients

Method

Questions about this recipe

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