Starters · Dairy-free

Rice Pads with Smoked Salmon

Name: Rice Pads with Smoked Salmon
Prep time: 20 min
Cook time: 13 min
Total time: 43 min
Yield: 25 pieces
Cuisine: Japanese
Ingredients: Sushi rice: 200 g (1 cup) sushi rice; Sushi rice: 350 ml (1 1/2 cups) cold water; Sushi rice: 30 ml (2 tbsp) rice vinegar; Sushi rice: 5 ml (1 tsp) sugar; Sushi rice: 2 ml (1/2 tsp) salt; A little neutral oil for the mould; 6 large slices smoked salmon; Soy sauce, to serve

With no raw fish involved, this nigiri relies on smoked salmon laid over a pad of vinegared rice. The Nigiri Party takes care of the shaping, usually the trickiest part of making nigiri by hand.

In brief Rice Pads with Smoked Salmon is a starters recipe cooked in the Tupperware Microwave Rice Maker. It takes 43 minutes in total and serves 25 pieces.

Total time: 43 min
Prep: 20 min
Cook: 13 min
Rest: 10 min

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Product usedTupperware Microwave Rice Maker

Tupperware Microwave Rice Maker recipes (26)

Ingredients

25pieces

Sushi rice: 200 g (1 cup) sushi rice
Sushi rice: 350 ml (1 1/2 cups) cold water
Sushi rice: 30 ml (2 tbsp) rice vinegar
Sushi rice: 5 ml (1 tsp) sugar
Sushi rice: 2 ml (1/2 tsp) salt
A little neutral oil for the mould
6 large slices smoked salmon
Soy sauce, to serve

Method

Rinse the rice under cold water, swirling it, until it runs clear, then cook it with the cold water in the Tupperware Microwave Rice Maker for 12 to 13 minutes at 600 W. Once it has rested for 10 minutes, stir in the vinegar-sugar-salt mixture made separately and let it cool to room temperature.
Brush the base and lid of the Tupperware Nigiri Party lightly with oil using the silicone brush.
Pack the base with rice right up to the rim using the slim silicone spatula, fit the lid back on and press down firmly.
Lift off the lid and turn out the rice pad. Repeat with the rest of the rice to make about 25 pads.
Cut the salmon into 25 thin slices large enough to cover the rice and lay one on each pad.

Cooked it? Give it a rating

Microwave Party and finger food rice salmon

Questions about this recipe

How long does Rice Pads with Smoked Salmon take?

43 minutes in total: 20 minutes of preparation and 13 minutes of cooking. Add 10 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Microwave Rice Maker. See all 26 recipes for the Microwave Rice Maker on this site.

How many people does it serve?

The quantities are for 25 pieces. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Dab a tiny amount of wasabi on the rice before the salmon: it helps the topping stay in place and adds a light kick.

Is it suitable for special diets?

Yes, this recipe is dairy-free.

Rice Pads with Smoked Salmon

Ingredients

Method

Questions about this recipe

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Rice Pads with Smoked Salmon

Ingredients

Method

Questions about this recipe

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