Mains · Gluten-free

Baked Polenta Gnocchi

Name: Baked Polenta Gnocchi
Prep time: 20 min
Cook time: 27 min
Total time: 57 min
Yield: 4 servings
Ingredients: 500 ml (2 cups) milk; 1 pinch grated nutmeg; 100 g (2/3 cup) instant polenta; 25 g (2 tbsp) butter; Grated Parmesan, to taste; Salt and pepper; To serve: sun-dried tomatoes in oil; To serve: Parmesan shavings; To serve: Serrano ham; To serve: basil leaves

Oven-baked gnocchi made from nutmeg-scented polenta, crisp outside and soft within. The polenta cooks in the MicroCook Pitcher in a few minutes without stirring over a hob, and the Crousty Party shapes it into even pieces ready for the oven.

In brief Baked Polenta Gnocchi is a mains recipe cooked in the Tupperware Crousty Party. It takes 57 minutes in total and serves 4 servings.

Total time: 57 min
Prep: 20 min
Cook: 27 min
Rest: 10 min

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Product usedTupperware Crousty Party

Tupperware Crousty Party recipes (18)

+ Tupperware MicroCook Pitcher, Tupperware Silicone baking sheet

Method

Heat the milk with the nutmeg in the Tupperware MicroCook Pitcher 1 l for about 5 minutes at 600 W.
Pour in the polenta in a thin stream, stirring with the Tupperware Silicone Spatula, then cook for about 2 minutes at 600 W.
Beat in the grated Parmesan, butter, salt and pepper vigorously. Leave to rest for 10 minutes.
Heat the oven to 200 °C (400 °F), fan setting. Put half the polenta in the Tupperware Crousty Party fitted with the 6-round or gnocchi insert and press.
Cut into gnocchi of the size you like and place them on the Tupperware Silicone Baking Sheet set on the cold oven rack. Repeat with the rest of the polenta.
Bake for about 20 minutes. Serve hot with the sun-dried tomatoes, Parmesan shavings, Serrano ham and basil.

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Party and finger food Gluten-free cheese tomatoes pork

Questions about this recipe

How long does Baked Polenta Gnocchi take?

57 minutes in total: 20 minutes of preparation and 27 minutes of cooking. Add 10 minutes of resting time.

Which Tupperware product do I need?

This recipe is written for the Tupperware Crousty Party. See all 18 recipes for the Crousty Party on this site.

How many people does it serve?

The quantities are for 4 servings. Use the − and + buttons above the ingredients to adjust them.

Any tip for success?

Leftover baked gnocchi keep for 2 days in a Tupperware container in the fridge; reheat them in a hot oven for a few minutes to crisp them up again.

Is it suitable for special diets?

Yes, this recipe is gluten-free.

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Baked Polenta Gnocchi

Ingredients

Method

Questions about this recipe

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